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2006 Water Quality Report

Consumer Confidence Report
Annual Report on Water Quality for 2006


Valley Center Municipal Water District

2006 Water Quality Report

Este informe contiene información muy importante sobre su agua. 

Tradúzcalo ó hable con alguien que lo entienda bien.

 

Valley Center Municipal Water District is committed to supplying safe water that meets or surpasses state and federal safety standards and achieves the highest standards of customer satisfaction.  The U.S. Environmental Protection Agency (EPA) and the California Department of Health Services (DHS) prescribe regulations that limit the amount of certain contaminants in water provided by public water systems and require the publication and distribution of this report to our customers and the community we serve.  

 

We are pleased to report that the quality of water delivered by the Valley Center Municipal Water District meets or exceeds all state and federal standards.   Your tap water is safe to drink.                                                                      

 

This report is a snapshot of the water quality of the Valley Center M.W.D.’s water deliveries in calendar year 2006.  Included are details about where the water comes from, what it contains, and how it compares to the California State Department of Health Services standards.  If you are interested in more information about your water supply or water supplier, please feel free to contact our administrative offices at 760-749-1600, reach us on the world-wide web at “www.vcmwd.org” (which includes links to Metropolitan and the San Diego County Water Authority) or attend one of our Board meetings on the 1st and 3rd Mondays of each month, at 2:00 p.m.  Meetings are held at the District Offices, 29300 Valley Center Rd., Valley Center, and are open to the public.

 

For specific questions or information about water quality, please contact our Field Operations Department and ask for Greg Hoyle or Michael Bull.

 

Water Quality Information

Generally, the sources of drinking water (both tap and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells.  As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals and radioactive material, and can pick up substances resulting from the presence of animals or from human activity.

 

Contaminants that may be present in source water include:

 

  C Microbial contaminants, such as viruses and bacteria, that may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife.

 

  C  Inorganic contaminants, such as salts and metals, that can be naturally-occurring or result from urban stormwater runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming.

 

  C  Pesticides and herbicides, which may come from a variety of sources such as agriculture, urban stormwater runoff, and residential uses.

 

  C  Organic chemical contaminants, including synthetic and volatile organic chemicals that are by-products of industrial processes and petroleum production, and can also come from gas stations, urban stormwater runoff, and septic systems.

 

  C  Radioactive contaminants, which can be naturally-occurring or be the result of oil and gas production and mining activities.

 

Are there any precautions the public should consider?

As previously stated, the water supplied by the Valley Center Municipal Water District meets State and Federal safety standards and is safe to drink. However, all drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants.  The presence of contaminants does not necessarily indicate that water poses a health risk.    In order to ensure that tap water is safe to drink, EPA and DHS prescribe regulations that limit the amount of certain contaminants in water provided by public water systems.  More information about contaminants and potential health effects can be obtained by calling the USEPA’s Safe Drinking Water Hotline (1-800-426-4791) or by viewing the USEPA’s website at www.epa.gov/safewater. 

 

DHS regulations also establish limits for contaminants in bottled water that must provide the same protection for public health.

 

Some people may be more vulnerable to contaminants in drinking water than the general population.  Immunocompromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections.  These people should seek advice about drinking water from their health care providers. EPA/Centers for Disease Control (CDC) guidelines on appropriate means to lessen the risk of infection by cryptosporidium and other microbial contaminants are available from the Safe Drinking Water Hotline (1-800-426-4791).

 

What is your water supplier doing to keep the tap water safe?

Under the guidance of the DHS, the Valley Center Municipal Water District regularly conducts over 300 tests from 21 strategically positioned sample points to guarantee a safe level of disinfectant residual and the bacteriological safety of your water supply.  We also monitor our supply for the levels of Trihalomethanes and Haloacetic Acids, which are disinfection byproducts and are suspected to be human carcinogens.  Finally, the District administers an active and aggressive Backflow Prevention Program, which protects our water supply from the possibility of contamination coming from the customer’s side of the meter.

 

In addition to our water quality efforts, the Metropolitan Water District performs over 300,000 analyses each year  to monitor over 115 contaminants and characteristics of its supplies, including tests for water clarity (Turbidity), organic chemicals (pesticides, PCB’s), volatile organic compounds, inorganic compounds, disinfection byproducts (DBP’s), disinfectant residuals and radionuclides.  Metropolitan even monitors for contaminants that are not yet regulated (i.e., assigned a safety limit) to help EPA and DHS to determine where certain contaminants occur and whether the contaminants need to be regulated in the future.

 

Your Water Agency’s Source of Supply

For the Valley Center Municipal Water District, your retail water supplier, the sole source of water for our 25,000 customers is the Metropolitan Water District of Southern California (Metropolitan) through the aqueduct facilities owned and operated by the San Diego County Water Authority.

 

Metropolitan imports water into Southern California from two sources: a 242-mile-long aqueduct that brings Colorado River water from Lake Havasu, and a 444-mile-long aqueduct that carries water from the Sacramento-San Joaquin Delta.  Water from these sources travels to the Metropolitan system through pressurized large diameter pipes, open aqueduct canals and open reservoirs. The supply is then treated at the Robert F. Skinner Filtration Plant located in Western Riverside County.

 

In December 2002, Metropolitan Water District of Southern California completed its source water assessment of its Colorado River and State Water Project supplies.  Colorado River supplies are considered to be most vulnerable to recreation, urban/storm water runoff, increasing urbanization in the watershed and wastewater.  State Water Project supplies are considered to be most vulnerable to urban/storm water runoff, wildlife, agriculture, recreation and wastewater.  A copy of the assessment can be obtained by contacting Metropolitan by phone at (213) 217-6850.

 

After treatment at the Skinner Filtration Plant, the water goes into five aqueduct pipelines and is delivered to the Valley Center Municipal Water District.  Once in the Valley Center system, which includes 291 miles of water mains, 42 reservoirs, and 26 pumping stations, the water supply remains in pressurized pipelines and covered reservoirs, further protecting its quality.

 

2006 Water Quality Data - Valley Center Municipal Water District

Our water quality information for 2006 is listed in the tables on this page.  Contained in the table are the test results for clarity and microbiological safety.  Also included are results for 14 volatile organic, organic, inorganic, and secondary standards (aesthetic).  Finally, the table includes results for 10 contaminants, or “other parameters”, for which there are no current state or federal standards.

 

What do all the abbreviations mean?

A number of abbreviations are contained on the Water Quality table which are important to your understanding of the data, and those are:

 

Maximum Contaminant Level or MCL:  The highest level of a contaminant that is allowed in drinking water.  Primary MCLs are set as close to the PHGs (or MCLGs) as is economically and technologically feasible.  Secondary MCLs are set to protect the odor, taste, and appearance of drinking water.

 

Maximum Contaminant Level Goal or MCLG:  The level of a contaminant in drinking water below which there is no known or expected risk to health.  MCLGs are set by the U.S. Environmental Protection Agency.

 

Maximum Residual Disinfection Level or MRDL.

 

Maximum Residual Disinfection Level Goal or MRDLG.

 

Public Health Goal or PHG:  The level of a contaminant in drinking water below which there is no known or expected risk to health.  PHGs are set by the California Environmental Protection Agency.

 

Primary Drinking Water Standard or PDWSMCLs for contaminants that affect health along with their monitoring and reporting requirements, and water treatment requirements.

 

Secondary Drinking Water Standards (SDWS): MCLs for contaminants that affect taste, odor, or appearance of the drinking water.  Contaminants with SDWS do not affect the health at the MCL levels.

 

Regulatory Action Level (AL): The concentration of contaminant which, if exceeded, triggers treatment or other requirements which a water system must follow.

 

 

                                                               Important!

                                                2006 Water Quality Report

 

If appropriate, please post this report so that others may review its contents.  Additional copies may be obtained by contacting the District at (760) 749-1600.

 

 

PARAMETER (a)

Units

MCL

(MRDL)

PHG

(MCLG)

(MRDLG)

Test Results Range

Test Results Average

 

 

  Major Sources in Drinking Water

Percent State Project Water

%

NA

NA

–41 - 59

51

PRIMARY STANDARDS – Mandatory Health Related Standards

CLARITY

Combined Filter Effluent Turbidity

NTU

%

0.3

95(b)

N/A

Highest

 

0.11

100%

Soil runoff

MICROBIOLOGICAL

Heterotrophic Plate Count (HPC) (i)

CFU/mL

TT

N/A

ND

ND

Naturally present in the environment

Total Coliform Bacteria (c)

%

5

0

0

0

Naturally present in the environment

Fecal Coliform and E. Coli (c)

CFU/mL

0

0

0

0

Human and animal fecal waste

Cryptosporidium (n)

Oocysts/   200L

TT

0

ND

ND

Human and animal fecal waste

Giardia (n)

Cysts/  200L

TT

0

ND

ND

Human and animal fecal waste

Total Culturable Viruses (n)

P or A/

1000L

TT

0

A

A

Human and animal fecal waste

VOLATILE ORGANIC COMPOUNDS

Methyl-tert-butyl-Ether (MTBE) (o)

ppb

13

13

ND

ND

Gasoline discharges from watercraft engines

DISINFECTION BY-PRODUCTS (DBP’s), DISINFECTANT RESIDUALS AND DISINFECTION BY-PRODUCTS PRECURSORS

Total Trihalomethanes (e)

ppb

80

N/A

47.9 – 71.4

53.6

By-product of drinking water chlorination

Haloacetic Acid (d)

ppb

60

N/A

11.3 – 34.2

29.5

By-product of drinking water chlorination

Total Chlorine Residual

ppm

4

4

1.4 - 2.8

2.4

Drinking water disinfectant added for treatment

DBP Precursor Control

ppm

TT

N/A

TT

TT

Various natural and man-made sources

UNREGULATED CHEMICALS REQUIRING MONITORING

Boron

ppb

N/A

NL = 1000

100 - 160

140

Run-off/leaching from natural deposits; industrial wastes

Chromium VI (q)

ppb

NA

NA

0.04 – 0.12

0.08

Industrial waste discharge

Perchlorate (j)

ppb

N/A

6

ND

ND

Industrial waste discharge

ORGANIC CHEMICALS (PESTICIDES/PCBs)

Acrylamide

N/A

TT

0

TT

TT

Water treatment chemical impurities

INORGANIC CHEMICALS

Copper (f) Triannual (2004) (o)

ppm

AL = 1.3

0.17

90th Percentile

0.370

Internal corrosion of household plumbing, erosion of natural deposits

Fluoride

(naturally-occurring)

ppm

2

1

0.16 – 0.23

0.20

Erosion of natural deposits; water additive for tooth health

Lead (f) Triannual (2004)

ppb

AL = 15

AL = 2

90th Percentile

<0.005

Internal corrosion of household plumbing; erosion of natural deposits

Nitrate (as N) (k)

ppm

10

10

ND

ND

Runoff and leaching from fertilizer use; sewage; natural erosion

RADIOLOGICAL (m)

Uranium

pCi/L

20

0.43

1.5

1.5

Erosion of natural deposits

SECONDARY STANDARDS – AESTHETIC STANDARDS

Chloride

ppm

500

NA

68 - 95

78

Runoff/leaching from natural deposits; seawater influence

Color

Units

15

NA

1 - 2

2

Naturally occurring organic materials

Corrosivity (g)

(as Saturation Index)

SI

non-corro

NA

0.17 – 0.45

0.28

Elemental balance in water; affected by temperature and other factors

Odor Threshold (h)

Units

3

NA

2

2

Naturally occurring organic materials

Specific Conductance

uS/cm

1600

NA

650 - 880

748

Water; seawater influence

Sulfate

ppm

500

NA

118 - 184

154

Runoff/leaching from natural deposits; industrial wastes

Total Dissolved Solids

(TDS)

ppm

1000

NA

351 - 518

438

Runoff/leaching from natural deposits; seawater influence

Turbidity (monthly) (b)

NTU

5

NA

0.05 - 0.08

0.06

Soil runoff

OTHER PARAMETERS

Alkalinity

ppm

NA

NA

80 - 100

88

 

Calcium

ppm

NA

NA

40 - 55

47

 

Chlorate (r)

ppb

NA

NL = 800

25 - 41

NA

By